Many types of pans are used all across the world for cooking purposes. Each type of pan has different advantages and disadvantages. Some pans are non-stick pans, ceramic pans, stainless steel pans, cast-iron pan, etc. Teflon pans are the common non-stick pans covered by a Teflon layer, which gives it the non-stick ability.

The non-stick black coated saucepans and fry pans you have seen in your kitchen are known as Teflon pans. The black coat that you see is basically a material which is called polytetrafluoroethylene (PTFE). It is commonly known as Teflon. Teflon is made up of a combination of two atoms carbon and fluorine. Teflon has been in use since 1930, and has been used for other purposes like coatings of cables, making of the wire, making raincoats, etc.

Let’s move to the benefits of using an alternative to Teflon.

Benefits of using the alternative to Teflon pans

Teflon pans are convenient to use, but certain factors make the alternative to Teflon pans better than a Teflon pan itself.

Stainless steel is beneficial in many ways. Some of them are discussed below.

Proper heat distribution

Stainless steel pans are a very good choice if you want to cook even and healthy food. It provides good heat distribution, which gives more even cooking. It also cooks the food properly, not leaving any raw pieces. It has a good cooking ability because it absorbs heat quickly and evenly.

It is very durable

The stainless steel is nearly indestructible. It lasts for a longer time.

1. A large amount of heat may change its color, but it will give the same result in cooking.

2. This is the major reason why chefs use stainless steel.

The material used in stainless steel is very hard. It can be even transferred to the next generation and the generation after that.

Healthy cooking

The surface of stainless steel is uncoated, which makes it safer to use.

1. It can resist a high amount of heat without causing any harmful effects.

2. On the other hand, if the Teflon pan’s heat gets high, its material starts to break.

3. This can release harmful fumes into the air.

These fumes are toxic and can cause allergic reactions. Physicians recommend stainless steel because it is safe for human health.

Natural material

Stainless steel is made up of natural material. It does not contain any type of chemicals which can be toxic to the human body. It is highly resistant and provides you the best cook food evenly. It is made up of metal placed in different layers, which makes is it very safe to use. You can use it for a longer time without any side effects or damage to it.

Final Thoughts

Teflon Pan is convenient to use, but it has several disadvantages. This makes another alternative to Teflon pans better than Teflon pans. The most important point which makes other alternatives better than Teflon is that Teflon is hazardous to human health. Teflon material can cause serious health issues.



Source by Carl Gallant